The Snail of Happiness: Circular Crafting and Community Wellbeing in Rural Wales

 “The crafting world is full of the idea that more is better. We want to change that, showing that higher quality is better, preloved is better, re used and repaired is better” (Jan, co owner of The Snail of Happiness)…

Butternut Box: Pet Health Meets B-Corp Impact

“The only way to be successful for the long haul is by doing business in a way that considers the needs of all our partpners – our customers, our squad, our communities and, of course, our environment” (Butternut Box). Butternut…

Tetrim Teas: Brewing a Sustainable Future in Wales

“We are resilient, ambitious and committed to working together towards a healthier, happier and more prosperous future for our village and the region. Collaboration and determination are at the heart of everything we do”. (Mari Arthur). Dr Justin John, a…

Ocean Bottle: Tackling Ocean Plastic and Empowering Coastal Communities

“Our ambition is to create a world where the value of a company is measured by the good that it does, as much as the profit it makes”. (Will and Nick, Co-founders of Ocean Bottle). Ocean Bottle is a business…

Green Chef and HelloFresh: Pioneering a Sustainable Future in the Meal Kit Industry

“Changing the way people eat is an ambitious goal and one that can only be achieved with smart, innovative, and driven people”.  (Laurent Guillemain, CEO of HelloFresh). Between 2004 and 2010 Colorado-based Michael Joseph, an Economics Theory graduate of the…

Grounds for Success: Coaltown Coffee’s Journey from Garage to Global

“We believe that planet, people and profit are all equal when it comes to how we run our business” - Coaltown Coffee The former mining town of Ammanford in South Wales, population circa 5500, is probably the last place in…

Bright Futures with Liter of Light

“Give a man a fish and you feed him for a day. Teach him how to fish and you feed him for a lifetime" - Lao Tzu, 5th century Chinese philosopher In the Philippines village women are assembling and selling…

Tiny Box, Big Impact

“One person can’t change the world but together we can all make our own tiny difference” (Rachel Watkyn). Rachel Watkyn OBE is a Business Studies graduate of De Montfort University in the UK, a serial entrepreneur, and one of the…

Seeds of Change: The Micro Greengrocer Cultivating Community & Sustainability

“I had a yearning to do something completely different with my skill base, something more holistic and community-focused" -Amanda Wood For Amanda Wood, the COVID-19 pandemic was life-changing. Prior to its outbreak in 2020, she was working as a programme…

Agood Company Turning Profits into Environmental Protection

“I want to be able to look into my kids’ eyes and honestly say, ‘I  did everything I could to hinder climate change” (Anders Ankarlid) Founded in 2019, Agood Company is a Swedish B-Corp that employs 28 people, only 14…

Oddbox: Transforming Waste into Food Wellness

“I knew my startup idea couldn’t just be another commercial money spinning operation…It also  had to in some way help people and also a cause that was far bigger than me” (Deepak Ravindran) In 2016, Deepak Ravindran, an MBA graduate,…

Addressing the Sustainability Challenge: the need for harmony

“Sustainability is not just about adopting the latest energy-efficient technologies or turning to renewable sources of power. Sustainability is the responsibility of every individual every day, it is about changing our behaviour and mindset…” (Joe Kaeser, Former CEO of Siemens…

Green Revolution: From Garage to Global with Firefly Green Fuels

“We’re in the fight against climate change. That’s what has driven the business so far. I am proud of what I do; this has never felt like a proper job” - James Hygate James Hygate, the founder and CEO of…

Blooming Sustainability: Electric Daisy Flower Farm

“As artisan growers we are custodians of the land we work on, and we protect it with our sustainable approach to everything” - Electric Daisy Flower Farm The global market for fresh cut flowers is estimated to be US$36.4 billion, with…

Ananas Anam and Pinatex

“We need to be more responsible about the environment, the economy, the people. Because now more than ever it is more than a necessity it is an emergency” - Dr.Carmen Hijosa In India, Fleather, a leather substitute, is being made…

KeepCup: Brewing Change One Reusable Cup at a Time

“We are a business built on the advocacy of individual users. We are at our best when we arrive at decisions that consider all of the perspectives and look forward with optimism and authenticity” - KeepCup Born in Glasgow but…

Avocado Power: Biofase’s Bioplastic Revolution

“Everything that exists on earth is part of a natural cycle. The problem with plastic is that it does not belong to any of these cycles” - Scott Munguia. In 2014 Scott Munguia, a Chemical Engineering student, founded Biofase in…

The House of Baukjen

“We care deeply about our people, our customers and our planet” (Baukjen de Swaan Arons). The House of Baukjen is a family-run women’s slow fashion business located in North West London. It comprises two branches, the core brand, Baukjen, and their…

Petit Pli – sustainable clothes that grow

Clothes Waste Photo by Tom Fisk from Pexels “We believe that designs which meet real human needs will never be thrown away” - Petit Pli The global fashion market is valued at around $3trillion or 2 per cent of the world’s GDP, and…

The washing machine project improving lives

Humanity is the washerwoman of our society that wrings out its laundry in tears - Karl Klaus, 1874-1936 The handwashing of clothes is a simple but time-consuming and energy-sapping task that has been a significant source of invention for centuries.…

GEW2021 interview: the mind behind the investing in others for sustainable futures

Kay Luan Tay, the recent Vice Chancellor of the International University Malaya-Wales and author of three book on Social and Business Sustainability has wide but unique experience in managing and delivering value across both commercial and non-commercial enterprise. A strong…

Too Good To Go

In 2016, three entrepreneurs from Copenhagen, Leeds and Paris co-founded “Too Good To Go” (http://toogoodtogo.org) a social impact company intended to address the UN’s Sustainable Development Goal 12 Sustainable. Consumption and Production, also supporting 13 Climate Action. Globally 1.3 billion…