Contributing to GEW 2025: Why Harmonious Entrepreneurship Matters Now

Global Entrepreneurship Week 2018 was a good year for Felicity and I. We launched the Harmonious Entrepreneurship Society (https:// harmonious-entrerpreneurship.org/) not only to promote what became an award-winning concept but to address the global sustainability challenge, something entrepreneurship had contributed…

Butternut Box: Pet Health Meets B-Corp Impact

“The only way to be successful for the long haul is by doing business in a way that considers the needs of all our partpners – our customers, our squad, our communities and, of course, our environment” (Butternut Box). Butternut…

Tetrim Teas: Brewing a Sustainable Future in Wales

“We are resilient, ambitious and committed to working together towards a healthier, happier and more prosperous future for our village and the region. Collaboration and determination are at the heart of everything we do”. (Mari Arthur). Dr Justin John, a…

Ella’s Kitchen and Paul Lindley : A Recipe for Ethical Business and Social Impact

“Here at Ella’s Kitchen we try really hard to be good in sense – not just through the good food we make but also by doing good stuff for our environment and giving stuff back to our local communities” (Paul…

Celebrating new HES chapter on Circular Economy Entrepreneurship (CEship)

David and I are delighted to share that our chapter features in the newly published Circular Entrepreneurship Ecosystems: Challenges, Opportunities, and Future Trends, edited by Professor João J. Ferreira, Professor Magnus Klofsten, and Professor David Urbano. This book offers a…

Cutting Through Convention: Welsh Harmonious Enterprises Challenge Business Inequality

The magnificent Cutlers' Hall in Sheffield provided a deeply symbolic backdrop for sharing our Harmonious Entrepreneurship research. This grand Victorian building, home to the Company of Cutlers since 1832, tells its own story of business evolution and social and environmental…

Tŷ-Mawr Lime: Reviving Heritage, Crafting a Sustainable Future

“One of the quotes we have used a lot as a business is that ‘you must be the change you want to see in the world'. Firstly, one of our core principles, when we started the business in 1993, was…

Honest Mobile: Balancing Profitability with Sustainability

“We’ve managed  to balance profitability with sustainability whilst scaling a successful company. I’d encourage other founders to explore how they can do the same – profit doesn’t have to come at the expense of the planet” (Andy Aitken). Honest Mobile was…

Beauty with Purpose: Beauty Kitchen & Reposit Leading the Way in Sustainable Skincare

“I started Beauty Kitchen to use business as a force for good with an equal weighting on the community, the environment and profit in every decision we make” (Jo-Anne Chidley) In 1995 Jo-Anne Chidley, the co-founder of Beauty Kitchen, graduated…

Supporting the UWTSD Maharashtra Future Leaders Programme: From Policy to Practice

Delighted to welcome back a new delegation as part of the UWTSD Executive Leadership Programme aimed at supporting the Global Futures Initiative, based at the UWTSD’s Lampeter campus. This initiative is crucial in developing future leaders who are equipped to…

Tiny Box, Big Impact

“One person can’t change the world but together we can all make our own tiny difference” (Rachel Watkyn). Rachel Watkyn OBE is a Business Studies graduate of De Montfort University in the UK, a serial entrepreneur, and one of the…

Sustainable Indulgence from The Goodwash Company

“I was working for a large pharmaceutical company, and it was all about profit margins and driving more and more for the shareholders” - Mandy Powell The Goodwash Company is the brainchild of two Welsh international sports people, Mandy Powell…

New Emerald Journal Publication: Harmonious Entrepreneurship, A Sustainable Model for Addressing Global Inequality

We are pleased  to announce the publication of our latest research paper, "Harmonious Entrepreneurship: A Sustainable Model for Addressing Global Inequality," in the Journal of Entrepreneurship in Emerging Economies by Emerald Publishing. This study demonstrates  how the disruptive HES entrepreneurial business…

Sustainable Revival: Eco Nubia’s Cultural Renaissance

Our mission is to help local communities to discover their own natural and cultural heritage treasures…put them into action using sustainable tourism practices in order to gain financial and psychological benefits - Ahmed Yehia The small River Nile island of…

Sustainable Threads: The Bombus Artisanal Ethos

Sustainability is about the balance of looking after ourselves, our planet and each other – wherever possible, minimising harm and leaving the world and its people in a better position than I found them - Amber Jones Amber Jones is…

Oasis Cardiff: Championing Entrepreneurial Spirit for Refugees in Wales

“I wanted people to have a safe space where they could come and tell stories and where they could integrate into the wider community’ - Reynette Roberts Oasis Cardiff aims to facilitate the integration of refugees and asylum seekers into…

The Sustainable Studio: Empowering Creative Enterprise and Advancing SDG 16

"Innovation and sustainability aren’t just about what we create, but how we create, and who gets to participate in the process." - Sarah and Julia, Co-founders of The Sustainable Studio In Cardiff, a transformative force is reshaping the creative landscape,…

A Pioneer’s Rise and Ethical Dilemma: A Cautionary Tale of The Body Shop

“The business of business should not just be about money, it should be about responsibility. It should be about public good, not personal greed” (Dame Anita Roddick). Possibly the first example of a modern harmonious retail enterprise, The Body Shop…

Harmonising Innovation: The RNCM Shaping Tomorrow’s Musical Entrepreneurs and Changemakers

“RNCM mobilises musicians to graduate into the world’s confident risk takers, innovators and changemakers” - (RNCM, 2023) In December 2023, the Royal Northern College of Music (RNCM), based in Manchester, became the UK’s entrepreneurial University of the Year. Founded in…

Harmonious Horizons: Fostering Ethical Leadership at Lampeter with Maharashtra Political Leaders

In November, I had the opportunity to contribute to the new Executive Leadership Programme at the University of Wales Trinity Saint David’s Lampeter campus as part of their Global Futures initiative. The pilot programme has been developed to support the…

Sustainable Suitehearts: Mr & Mrs Smith Craft Luxury Hotels with a Conscience

“I promise to keep sustainability as a key part of our business strategy and to continually promote sustainability to our members, our partners, and our hoteliers. Through these means and through our future innovations, I think it is vital for…

Ananas Anam and Pinatex

“We need to be more responsible about the environment, the economy, the people. Because now more than ever it is more than a necessity it is an emergency” - Dr.Carmen Hijosa In India, Fleather, a leather substitute, is being made…

HES contributing to Sustainability and Prosperity at Learned Society of Wales Colloquium

Wales has in place a series of policies and strategies to address the sustainability challenge and recognises the important role that education can play in ensuring that the needs of the present are met without compromising the ability of future…

Baladi Home and Studio Meem: promoting artisan entrepreneurship in Egypt

I’m always intrigued by how creative the people are. When I go home and try to come up with my own designs, I can’t come even close. - Manar Moursi There are an estimated 20 million palm trees in Egypt.…

Olarro Lodge, Keyna

“You look at things you enjoy in your life, but much more important is what you can do to make the world a better place” - Paul Allen, 1953-2018 Located on a 2,000-metre-high ridge overlooking the Masai Mara national game…

Deri Reed’s Culinary Journey for Community and Planet

“I always work with as many local producers as I can to source local, seasonal and organic produce. I am proud to call these suppliers my friends and love the opportunity to create exciting dishes with them” - Deri Reed…